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PO - What
have the growth rates been in the European organic market in
the last five years? |
| Volkert
- The
growth in the European market has been around 25% per year.
Eosta’s growth has surpassed the 40% mark, on average, in
the last five years. |
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| PO -
What
are the organic products you consider most important to import
in the European organic market?
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| Volkert
- Speaking
on behalf of Eosta, at the moment, we need the following
products: mangoes, pineapples, Tahiti lemons, papayas, citrus
fruits and melons. |
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